RUSSIAN VODKA

The word "Vodka" has come out Russian word "VODA" which means water. From ancient time in Russia drink of vodka meant water-alcohol mixture treated by carbon and purified to drink neat and hence requires to be pleasant to taste, smell and not burning when swallow. ​Traditionally, vodka is made by the distillation of cereal grains or potatoes that have been fermented, though some modern brands use other substances, such as fruits or sugar.

TECHNOLOGY

RUSSIAN TECHNOLOGY FOR VODKA MANUFACTURING

These are highly innovative equipment designed and successfully installed and commissioned in many Russian Alcohol and Beverages Manufacturing Plants, which makes Russian drinks special!!!

High organoleptic value (softens taste of alcohol, removes smells and bitterness)

Batch operation is possible without accumulation of aldehydes

No loss of alcohol

Compact size (compared to carbon columns)

Single operation with fastest contact time of 1 second

Will upgrade the quality of ENA and Water

We can develop and design the systems as per particular requirements and capacities. Our systems are installed in more than 500 plants in Russia, India and Europe, USA and Australia